Pre-Theater Menu PDF Menu

Pre Theater Three Course Menu $70
Served Daily from 5:00 to 6:30pm

First Course

  • Blue Bay Mussel Gratin, Lardons of Bacon, Spinach, Smoked Gouda
  • Arugula and Frisée Salad, Rocca Cheese, Balsamic Shallots, Aged Sherry Vinaigrette
  • Duck Confit Tortellini, Black Trumpet, Scallions, Parmesan Cream Sauce

Second Course

  • Pan Seared Filet of Fluke, Lobster Risotto, Pea Tendrils
  • Black Angus Filet Mignon, Wild Mushrooms, Yukon Gold potato Puree, Cabernet Reduction
  • Roasted Farmhouse Chicken, Gruyere Potato Cake, Haricot Verts, Tarragon Butter Sauce

Dessert

  • Cassis & Cream, Vanilla Panna Cotta, Cassis Parfait, Lavender Crisp
  • Chocolate Mousse, Crispy Praline, Chocolate Caramel Sauce, Cocoa Nib Tuile